tulsi santa fe

asian indian cuisine

authentic asian indian cuisine by chef paddy rawal of “beat bobby flay” fame

Dinner: $75 for two, $40 per individual (Vegetarian),
$90 for two, $50 per individual (omnivorous)

505-983-9627

Open Tuesday through Saturday, 11 AM to 8 PM, Sundays from 3–8.00 PM

Nestled in the heart of Santa Fe, Tulsi promises an authentic culinary experience inspired by the bold flavors of northern India, with a unique twist of local New Mexican influence.

Hailing from Mumbai, Chef Paddy Rawal brings traditional Indian flavors to life in a warm ambience that transports you on a culinary journey like no other. Each vibrant dish spotlights the uniqueness and theatre of Indian cuisine, from the drama of smoked ingredients to the richness of slow cooking.

Chef Paddy’s work as a chef in India, Egypt, London, Dubai, Australia, and in the film industry has expanded his hospitality and culinary acumen. As recently as 2020, in an episode entitled “The Cheese Stands Alone” on the Food Network’s Beat Bobby Flay! , he won with his signature chicken tikka masala!

Santa Fe Restaurant Week 2026 Menu

Vegetarian

$75/couple • $40/individual

Tomato and Fennel Soup

Sweet Potato Salad Chaat

Vegetable Coconut Curry

Omnivorous

$90/couple • $50/individual

Tomato and Fennel Soup

Chicken Satay

Lamb Vindaloo

Table Accompaniments

Lentil Curry

Flavored Rice

Garlic Bread

Pickle & Chutney