What do restaurants offer during Restaurant Week?

Most participating restaurants offer a prix-fixe dinner consisting of three courses: appetizer, main course, and dessert. Typically, there are three or more options of each to choose from. Each restaurant decides on a price within a range of $30 to $70 per person. Some restaurants offer lunch options, for which each restaurant sets its own price. Click on Restaurants to view prices and whether they offer dinner and/or lunch.

Do Restaurant Week menus include a drink?

In most cases, beverages (as well as tax and gratuities) are not included on Restaurant Week menus. However, some restaurants may feature specially priced wines during Restaurant Week.

Do restaurants offer vegetarian, vegan, or other options during Restaurant Week?

You may not see them listed on the Restaurant Week menu, but our chefs are always happy to provide non-meat options and accommodate your dietary needs or preferences. Simply ask them!

During Restaurant Week, am I required to order off the prix-fixe menu?

No. Most participating restaurants also offer their standard menus. Diners may order from the regular menu or choose the special, three-course, prix-fixe meal created for the event.

Are tips included in the prices of Restaurant Week specials?

No, tips are not included. During Restaurant Week, servers work even harder than usual and typically make less per table due to the special pricing. We recommend you show your appreciation by tipping at 20 percent (or more) of your total meal and beverage cost. It's important to remember that without our hard-working servers, Restaurant Week would not be possible!

Are reservations necessary?

Due to the popularity of the event, advance reservations are strongly encouraged. If a restaurant uses Open Table or another reservations system, you can simply click on the link provided to reserve your table. In most cases, you can also call the restaurant directly to make a reservation.